4" Tomato/Cheese Knife - Pure Komachi 2

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KAI Knives

Model: KAI2204

Slice through the smooth, resilient skin of tomatoes and cheese hard or semi-soft. Easily pick up tomato or cheese slice with the built-in fork at the end of the blade.

Eye-Catching, Color Coded Design Helps Prevent Against Cross Contamination During Food Preparation

Non-Stick Coating Keeps Food from Sticking, Resists Corrosion and Bacteria, and Makes Clean Up Fast and Easy

High Carbon, Stainless Steel Blade

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This product was added to our catalog on Tuesday 19 May, 2009.
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